The Amish
(DVD)

Book Cover
Average Rating
Published
[United States] : PBS, [2012].
Format
DVD
ISBN
9781608836215, 1608836215
Physical Desc
1 videodisc (120 min.) : sound, color ; 4 3/4 in.
Status
Hunterdon County Library Headquarters - Adult Media
289.73
1 available

Description

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More Details

Published
[United States] : PBS, [2012].
Language
English
ISBN
9781608836215, 1608836215
UPC
841887016247

Notes

Description
Explores the insular religious community, whose intense faith and adherence to 400-year-old traditions have by turns captivated and baffled Americans for more than a century. The film examines the beliefs, lifestyle, and history of the Amish, as well as their complex relationship to mainstream American culture. Beautifully and lyrically photographed, The Amish is part history, part observational documentary that takes viewers into the world of the Amish.
Target Audience
Not rated.
System Details
DVD, Region 1, NTSC, Widescreen, 5.1 surround sound.
Language
Subtitles in English for the deaf and hard of hearing.

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Copies

LocationCall NumberStatus
Hunterdon County Library Headquarters - Adult Media289.73Available
LocationCall NumberStatus
Morris County Library - Adult Media289.73 AMI DVD10201Available
Morristown-Morris Township Library - Adult MediaDVD 289.73 AMIAvailable
Whippanong Library - Adult MediaDVD 289.7 AMIAvailable

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Citations

APA Citation, 7th Edition (style guide)

Belton, D., & Wiser, C. T. (2012). The Amish . PBS.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Belton, David and Callie Taintor, Wiser. 2012. The Amish. PBS.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Belton, David and Callie Taintor, Wiser. The Amish PBS, 2012.

MLA Citation, 9th Edition (style guide)

Belton, David,, and Callie Taintor Wiser. The Amish PBS, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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