Middle Eastern food
(Book)
Author
Published
Mankato, MN : Creative Education, 2015.
Format
Book
ISBN
9781608185054 (hardcover : alk. paper), 1608185052 (hardcover : alk. paper)
Physical Desc
24 pages : illustrations ; 23 cm.
Lexile measure
840L
Status
Description
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More Details
Published
Mankato, MN : Creative Education, 2015.
Language
English
ISBN
9781608185054 (hardcover : alk. paper), 1608185052 (hardcover : alk. paper)
Lexile measure
840
Notes
Bibliography
Includes bibliographical references and index.
Description
"An elementary introduction to the relationship between cooking and Middle Eastern food, the effect of local agriculture on the diets of different regions, common tools such as pestles, and recipe instructions"--,Provided by publisher.
Target Audience
840L,Lexile
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Jefferson Township Library - Juvenile Nonfiction | J 641.5956 GIL | Available |
| Morristown-Morris Township Library - Juvenile Nonfiction | J 641.5956 GIL | Available |
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Citations
APA Citation, 7th Edition (style guide)
Gilbert, S. (2015). Middle Eastern food . Creative Education.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gilbert, Sara. 2015. Middle Eastern Food. Creative Education.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gilbert, Sara. Middle Eastern Food Creative Education, 2015.
MLA Citation, 9th Edition (style guide)Gilbert, Sara. Middle Eastern Food Creative Education, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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